LIGHT SIDE MENU

Available every evening from 5:30 until 7:30

Michael's Meatloaf $10.95
A luxurious blend of Kobe beef and prime tenderloin in a traditional style meatloaf,
grilled and served with a zesty tomato sauce, Accompanied by asparagus and mashed potatoes

Steak Caesar $12.95
Romaine lettuce tossed with tender filet and herbed breadcrumbs in a traditional Caesar dressing

Veal Saltimbocca $13.95
Tender veal sautéed and topped with prosciutto di parma, yellow tomatoes, fresh sage, manchego cheese and a velvety cream sauce

Filet al Forno $15.95
Tender filet mignon topped with roasted garlic & Roquefort cheese Served with mashed potatoes and vegetable

Smoked Chicken Penne $12.95
Smoked chicken breast sliced & tossed with sun-dried tomatoes, mushrooms & penne pasta in a hot pepper pesto cream sauce

Seafood Alfredo $12.95
Sea scallops, Key West pink shrimp, grouper & mahi tossed with button mushrooms & fettuccine in a parmesan cream sauce

Grouper Oscar $13.95
Local black grouper stuffed with jumbo lump crab & baked. Topped with béarnaise sauce & asparagus

Smaller portions of some of our most popular entree items